Q.bel Exhibits at Summer Fancy Food Show

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Nyack, New York-based Q.bel Foods, makers of all-natural chocolate wafer rolls and wafer bars, today announced they will be exhibiting at the Summer Fancy Food Show on Sunday, June 27 to Tuesday, June 29, 2010. Q.bel will be announcing the addition of two new varieties to their wafer bar line: “Double Dark Chocolate 70%” (vegan) and “Mint Dark Chocolate” at Booth #4529 at the Summer Fancy Food Show, held this year at the Jacob Javits Center located at 655 West 34th Street in New York.

These healthy indulgences are perfect for anyone who wishes to enjoy a rich, decadent chocolate candy bar that is free of the chemical additives found in most commercially produced chocolate. The new flavors of chocolate wafer bars join the existing varieties, which include “Milk Chocolate”, “Dark Chocolate” and “Peanut Putter” wafer bars and wafer rolls. All Q.bel products are made with all-natural ingredients and contain no preservatives, artificial colors or flavors, hydrogenated oils, nor high-fructose corn syrup. Q.bel’s wafer bars are covered in Belgian chocolate, and the wafer rolls have a crispy cookie inside. The company plans to add additional varieties in early 2011, including a line of gluten-free Q.bel.

Q.bel all-natural wafer bars and rolls were launched in January 2009, with an initial national rollout by Whole Foods Market. Since then, many other leading retailers in the health and natural foods industries have selected Q.bel in response to consumer demand for healthier, great-tasting snacks. In the twelve months ending in December 2009, Q.bel sold over 1 million candy bars and has already attained the number one rank in the “All-Natural Chocolate Wafer” category.

Q.bel products are available nationwide in all Whole Foods Markets, many specialty and natural food stores and regional co-ops, and retail for $1.29-$1.59. For more information about Q.bel, visit www.Qbelfoods.com or follow them on Twitter at twitter.com/QbelChocolate.